Have you been using the wrong ramen bowl? For the best ramen experience, the bowl is just as important as the food.
The soup base is the soul of ramen as it gives the noodles its distinct flavor.
Hanami dango is a type of Japanese wagashi (sweets) that is popular during the cherry blossom viewing spring season.
The heart of Kyoto prefecture, Uji City, is a prime location for the production of shade-grown tea leaves used in matcha powder.